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About Ecoturca
At EcoTurca, sustainability and transparency are at the core of everything we do. Founded in 2009, we began our journey with a focus on chickpea exports and quickly grew to become one of Turkey’s leading companies in the import and export of legumes and grains. Our state-of-the-art processing and packing facilities, strategically located in Adıyaman and Mersin, reflect our commitment to innovation and quality at every step.
Traceability and sustainability from the ground to shelf for organic production is the basic principle of us.
EcoTurca, aims to leave a habitable world for future generations and it is primarily on the philosophy of adopting this to producers, employees and the whole country.