At EcoTurca, sustainability and transparency are at the core of everything we do. Founded in 2009, we began our journey with a focus on chickpea exports and quickly grew to become one of Turkey’s leading companies in the import and export of legumes and grains. Our state-of-the-art processing and packing facilities, strategically located in Adıyaman and Mersin, reflect our commitment to innovation and quality at every step.
Driven by a passionate team of experts, we strive to deliver products that meet the highest standards of quality and sustainability. Our vision extends beyond business growth—we are dedicated to fostering a habitable world for future generations. This philosophy shapes not only our operations but also our relationships with producers, employees, and the communities we serve.
From the soil to the shelf, we ensure traceability and sustainability in every aspect of our supply chain. Whether it’s organic or conventional production, we apply the same high standards of care and responsibility. By focusing on environmental stewardship and ethical practices, we aim to make a positive impact on both the planet and the people who depend on it.
As we continue to expand our global presence, EcoTurca remains committed to protecting the environment and providing our customers with the finest legumes and grains. We believe in growing with purpose and working together towards a sustainable and prosperous future for all.