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Golden Flexseed

Golden Flexseed

Golden flaxseed oilseed is the seed of the Linum usitatissimum plant, specifically the golden variety, cultivated for its rich oil and nutritional content. Unlike the more common brown flaxseed, golden flaxseeds have a lighter color and a slightly milder, nuttier flavor. Both types share similar nutritional profiles, though golden flaxseed is often preferred for its visual appeal in premium food products. These seeds are primarily used for cold pressing into flaxseed (linseed) oil and are valued in the food, health, and cosmetics industries for their high omega-3 content.

Usage Areas

Golden flaxseed oilseeds are utilized in various industries:

  • Edible Oil Production:
    • Cold-pressed to obtain golden flaxseed oil, a valuable source of omega-3 fatty acids used in salad dressings, health supplements, and functional foods.
  • Food Industry:
    • Whole or ground seeds are incorporated into cereals, granola, bakery items, and gluten-free products.
  • Nutraceuticals & Dietary Supplements:
    • Consumed for cardiovascular, digestive, and anti-inflammatory benefits.
  • Cosmetics & Personal Care:
    • Flaxseed oil is used in skin and hair care products due to its moisturizing and antioxidant properties.
  • Animal Nutrition:
    • Post-extraction flaxseed meal is used as a high-fiber, omega-3-rich ingredient in pet food and livestock feed.

Specification

PURITY (%)

99,99

MAX.MOISTURE (%)

<10